Mandarin Oriental Lago di Como

pin_drop Blevio, Italy

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About The Hotel

Mandarin Oriental, Lago di Como is a sanctuary of calm, nestled on the sunny forest shores of Lake Como. 19th Century Villa Roccabruna is at the heart of the resort and skillfully renovated to create a sense of modern Italian elegance with a subtle oriental charm.

Idyllic lake views can be enjoyed from the resort‘s restaurants, which include the gourmet restaurant L˜ARIA, CO.MO Bar & Bistrot and NAMI Cafe by the resort’s floating pool on the lake.

The Spa at Mandarin Oriental, Lago di Como boasts six treatment rooms including two private spa suites, a zen garden and a holistic heat and water experience area.

INTERNET

Public areas: free
In room: free

CHILDREN POLICY

Children are welcome

CHECK-IN / CHECK-OUT

Check-in: 4 pm
Check-out: noon

TRANSPORTATION AND TRANSFERS

Subject to supplement

ROOMS

75 rooms, suites and villas

PARKING

Complimentary private parking is available on site

PETS

Pets are allowed on request. Charges may apply.

SPA AND LEISURE

outdoor pool
indoor pool
fitness center
spa

ENTERTAINMENT&FAMILY SERVICES

babysitting
family rooms

FOOD&DRINK

restaurant
bar

GENERAL

room service
free wifi
non-smoking rooms
air conditioning
facilities for disabled guests

Sustainable Initiatives

Environmental Responsibility

Mandarin Oriental, Lago di Como aims to become more sustainable and environmentally friendly: 100% of the resort’s energy comes from renewable sources, and there’s no single-use plastic. The resort provides guests with electric vehicles, with or without drivers, and has eight recharging stations. To enhance guests’ experience, the hotel also offers a dedicated shuttle service to the centre of Como using the first fully electric Volkswagen van.

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Sustainable Initiatives

Travel Sustainable Measures

Option to opt out of daily room cleaning
Option to reuse towels

Recycling bins available to guests and waste is recycled
Water cooler/dispenser
Single-use shampoo, conditioner, and body wash bottles not used
Single-use plastic stirrers not used
Single-use plastic straws not used
Single-use plastic water bottles not used
Single-use plastic cups not used
Single-use plastic cutlery/plates not used
The property makes efforts to reduce food waste

Wild (non-domesticated) animals are not displayed or interacted with while kept at the property, nor are they harvested, consumed, or sold.
Green spaces like (rooftop) gardens at the property

Most food provided at the property is locally sourced
100% renewable electricity used throughout
Key card or motion-controlled electricity
Electric car charging station
Vegetarian and vegan menu options available
Offsets a portion of their carbon footprint

Invests a percentage of revenue back into community projects or sustainability projects
Tours and activities organized by local guides and businesses
Local artists are offered a platform to display their talents