Four Seasons Chiang Mai

pin_drop Chiang Mai, Thailand

A heaven in well-being in Northern Thailand

chevron_left

chevron_right

View Photos

About The Hotel

Nestled among emerald rice fields, Four Seasons Resort Chiang Mai is a sanctuary of well-being, perfect for unwinding, recharging and finding your fulfilment with individually-tailored experiences.

Journey on the path to well-being on your own terms – from a private pavilion overlooking the verdant landscape or the plush interiors of an exclusive residence. Set among tropical gardens and rice paddies, Pavilions are perfect for those who want to enjoy the landscape of the Resort from their private outdoor Thai sala or relax in the comfort of their room.Surrounded by water, resort's romantic Villas are perfect for couples who desire complete privacy and a connection with nature. Featuring a private pool and traditional outdoor Thai sala, unwind on your sundeck and enjoy endless opportunities for relaxation. Complete with kitchenette, private pool and expansive interiors, Four Season's luxury Private Residences are perfect for families and groups of friends seeking a space to be together. Relax or entertain in style, as your live-in butler takes care of every detail.

INTERNET

Public areas: free
In room: free

CHILDREN POLICY

Children over 10 are welcome

CHECK-IN / CHECK-OUT

Check-in: 3 pm
Check-out: noon

TRANSPORTATION AND TRANSFERS

Subject to supplement

ROOMS

81 rooms and suites

PARKING

Complimentary private parking is available on site

PETS

Pets are allowed on request. Charges may apply.

SPA AND LEISURE

outdoor pool
fitness center
spa
golf course
tennis court

ENTERTAINMENT&FAMILY SERVICES

outdoor play area
indoor play area
babysitting
family rooms

FOOD&DRINK

restaurant
bar

GENERAL

room service
free wifi
non-smoking rooms
air conditioning

Sustainable Initiatives

Environmental Protection and Conservation

More than 60 percent of ingredients are sourced from local farms in Northern Thailand. Many of the vegetables used, including tomatoes and herbs, are grown organically in farms just minutes away from the Resort. The hotel has partnered with a local producer of rare grass-fed Thai wagyu, while the farms in Australia have been selected for their sustainable practices. For more than 25 years, Four Seasons has been deeply connected with the local community in Chiang Mai. From steak knives to resort's serving ware, all details have been handcrafted.Onsite water bottling plants at the hotel eliminate the use of hundreds of thousands of plastic bottles every year. Compostable straws, napkins, and eco-friendly packaging and bags for takeaways are a given at all Four Seasons Resorts of Asia, as are refillable ceramic amenity containers in guest villas, public areas and Spas.

Community Empowerment

Guests can engage in educational tours at local, natural, cultural, historical or heritage sites to learn more about the local community, including a unique rice planting experience on hotel's grounds, Studio Naenna and In Clay Studio pottery workshops for guests who can take home their unique individual creations, and exploring hill-tribe villages and temples. Local artists and artisans are featured throughout the Resort, including pottery from Chii Studio showcased at the restaurant, NORTH, and hotel's retail boutique. Local community support program is in place, including the donation of rice cultivated on the property to local charities, and bicycles, dry food, and guest room amenities donations to the School of Disabled Children and School of Young Children in Mae Rim. The hotel is providing toilet installations and bicycle donations to a local orphanage and or student scholarships to the Baansankhayorm School and actively supports Baan Panghai School through the Heinicke Foundation.

chevron_left

chevron_right

Sustainable Initiatives

Travel Sustainable Measures

Water-efficient toilets
Water-efficient showers
Option to opt out of daily room cleaning
Option to reuse towels

The property makes efforts to reduce food waste
Single-use shampoo, conditioner, and body wash bottles not used
Single-use plastic stirrers not used
Single-use plastic straws not used
Single-use plastic bottles not used
Single-use plastic cups not used
Single-use plastic cutlery/plates not used

Wild (non-domesticated) animals are not displayed or interacted with while kept at the property, nor are they harvested, consumed, or sold.
Green spaces like (rooftop) gardens at the property
Bicycle rental
Bicycle parking

Most food provided at the property is locally sourced
Most lighting throughout property uses energy-efficient LED bulbs
Offsets a portion of their carbon footprint

Invests a percentage of revenue back into community projects or sustainability projects
Tours and activities organized by local guides and businesses
Local artists are offered a platform to display their talents
Provide guests with info about local ecosystems, history, culture, and visitor etiquette